Nothing beats a traditional jam & coconut cake 😍

Light, fluffy sponge layered with sweet jam and topped with coconut for that classic, old-school flavour we all love 💕

Even better served warm with plenty of custard poured over the top 🤍✨

The ultimate comfort pudding!

‼️Jam & Coconut Cake – Ingredients‼️

Sponge:

Wheat flour (self-raising flour – wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, free-range eggs, margarine (vegetable oils [palm, rapeseed], water, salt), milk, baking powder.

Filling/Topping:

Strawberry jam (strawberries, sugar, gelling agent: pectin, acidity regulator: citric acid), desiccated coconut.

‼️Allergen Information‼️

Contains:

Wheat (Gluten)

Eggs

Milk

May also contain traces of Nuts and Soya